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Complete season guide

Spring Baking Championship Season 7

Spring Baking Championship baking competition
Episodes
10
Premiere
Feb 22, 2021
Finale
Apr 26, 2021
Country
United States

Complete season breakdown

Every episode and bake

Season seven ranks the bakers on a running Spring Board while ten episodes move from farm breakfasts and international celebrations to cookies, vacations, and a garden finale. This guide records every aired heat and includes one original home adaptation inspired by the pressed-flower party favors.

  1. Episode 1 · Farm breakfast and milk

    Spring on the Farm

    Fresh vegetables enter breakfast pastries before the bakers turn different milks into playful dancing-cow desserts.

    • Preliminary

      Twelve spring-vegetable breakfast treats

      Bake a dozen breakfast treats in 90 minutes using an assigned fresh spring vegetable such as squash, parsnip, fennel, zucchini, carrot, or beet.

    • Main

      Dancing-cow milk dessert

      Create a dancing-cow dessert in three hours using an assigned dairy or plant milk, then add an edible cowbell.

  2. Episode 2 · Holi and St. Patrick's Day

    Spring Celebrations

    Holi inspires colorful spiced hand-held sweets, followed by green leprechaun desserts with an Irish-drink twist.

    • Preliminary

      Holi hand-held dessert

      Make a colorful hand-held dessert in 90 minutes using an assigned Indian spice such as cardamom, fenugreek, mace, coriander, or cinnamon.

    • Main

      Leaping-leprechaun dessert

      Create a leprechaun-inspired dessert in three hours with an assigned green ingredient, then incorporate Irish whiskey, Irish breakfast tea, or Irish cream.

  3. Episode 3 · Eggs, chicks, and Easter bread

    Spring Bunnies and Chickens, Oh My!

    Edible eggs conceal a surprise flavor before the first bread main heat produces giant rabbit-shaped hot cross buns.

    • Preliminary

      Surprise-filled egg dessert

      Create an egg-shaped dessert in 90 minutes with a decorative spring chick and an assigned hidden praline, malted milk, or peanut butter flavor.

    • Main

      Hot cross bunnies with spread

      Bake giant rabbit-shaped hot cross buns in three and a half hours using an assigned dried fruit, then make a complementary jam or spread.

  4. Episode 4 · Proposals and weddings

    Spring Romance

    Pairs compose proposal plates, then separately design matching halves of a wedding cake without seeing each other's work.

    • Preliminary

      Proposal dessert plate

      Working in pairs, make a proposal dessert plate in 90 minutes using an assigned chocolate-and-berry combination.

    • Main

      Love-is-blind wedding cake

      Each teammate makes one half of a spring wedding cake in three hours without seeing the other half; the joined cake must suit an assigned wedding style and include an aphrodisiac ingredient.

  5. Episode 5 · Baby gifts and showers

    Spring Babies

    Gift-box disguises showcase paired spring flavors before themed baby-shower towers add coffee to the party.

    • Preliminary

      Baby-gift dessert

      Make a dessert in 90 minutes that resembles a baby-shower gift and uses lemon and thyme, rhubarb and ginger, or kumquat and mint.

    • Main

      Baby-shower dessert tower

      Build a dessert tower in two hours around an assigned baby-shower theme, then incorporate coffee when the twist is announced.

  6. Episode 6 · Pressed flowers and floral cakes

    Spring Flower Fiesta

    Pressed blooms decorate small party favors before flower-flavored fantasy cakes rise in tiers.

    • Preliminary

      Twelve pressed-flower party favors

      Bake a dozen macarons, mini cakes, or mini pies in 90 minutes and decorate them with pressed dried flowers.

    • Main

      Tiered flower-fantasy cake

      Make a tiered cake in two and a half hours featuring an assigned floral flavor, then add an edible topper representing that flower.

  7. Episode 7 · Cookies, fruit, and ice cream

    The Spring Cookie Classic

    Mini desserts combine stone fruit, ice cream, and cookie dough before classic cookie flavors inspire larger desserts and matching cookies.

    • Preliminary

      Stone-fruit cookie-and-ice-cream desserts

      Make six mini desserts in 90 minutes using assigned stone fruit, ice cream, and prepared sugar-cookie dough without making ice cream sandwiches.

    • Main

      Classic-cookie-inspired dessert

      Create a dessert in two hours inspired by an assigned classic cookie, then bake six examples of that same cookie style.

  8. Episode 8 · Campfires and crafts

    Spring Pastimes

    Tropical-fruit skillet sweets suit a campfire, while craft-look cakes reproduce textile techniques in edible form.

    • Preliminary

      Six tropical-fruit skillet desserts

      Bake six campfire-style skillet desserts using an assigned tropical fruit.

    • Main

      Craft-look spring cake

      Decorate a cake to resemble an assigned craft such as needlepoint, lacework, patchwork, knitting, or crochet, then add an edible signature.

  9. Episode 9 · Destination desserts and vacations

    Spring Break

    International desserts merge with familiar snacks before paired bakes form a vacation landscape.

    • Preliminary

      International-dessert snack mashup

      Combine an assigned international dessert with a familiar sweet snack in 90 minutes.

    • Main

      Two-dessert vacation landscape

      Build a family-vacation dessert scene from two distinct desserts in two and a half hours, then add a cocktail-inspired decorative element.

  10. Episode 10 · Songbirds and garden creatures

    Spring Gardens: The Birds and the Bugs

    The finale starts with songbird desserts and miniature feeders, then ends with bug-decorated garden cakes hiding a surprise interior.

    • Preliminary

      Spring-songbird dessert

      Make a dessert in two hours inspired by an assigned spring songbird and add a miniature edible bird feeder.

    • Main

      Two-tier spring-garden cake

      Create a two-tier garden cake in five hours with two assigned garden bugs and a surprise design inside one tier.

Inspired by the briefs

Bake it at home

These are original Baking Show Guide adaptations for a home kitchen. They are inspired by the challenge briefs, not the contestants' recipes or an official recipe from the show.

Orange Blossom Pistachio Mini Cakes

Inspired by Episode 6

Orange Blossom Pistachio Mini Cakes

Tender pistachio cakes with orange blossom glaze and a restrained pressed-flower finish.

Time
48 min
Makes
12 mini cakes
Level
Easy
View ingredients and method

Ingredients

  • 140 g all-purpose flour
  • 60 g finely ground pistachios
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon fine salt
  • 115 g unsalted butter, softened
  • 140 g granulated sugar
  • 2 large eggs
  • 120 ml whole milk
  • 1 teaspoon vanilla extract
  • 120 g powdered sugar
  • 2 tablespoons orange juice
  • 1/4 teaspoon orange blossom water
  • Food-safe dried flower petals and chopped pistachios, for finishing

Method

  1. Heat the oven to 175 C, or 160 C fan. Grease a 12-hole mini-cake or muffin pan.
  2. Whisk the flour, ground pistachios, baking powder, and salt.
  3. Beat the butter and sugar until pale. Beat in the eggs one at a time, then add the vanilla.
  4. Fold in the dry ingredients in two additions, alternating with the milk. Divide among the prepared holes.
  5. Bake for 16 to 19 minutes, until the cakes spring back. Cool for five minutes in the pan, then transfer to a rack.
  6. Stir the powdered sugar, orange juice, and orange blossom water into a thick glaze. Spoon over the cool cakes and finish sparingly with petals and pistachios.

This is an original Baking Show Guide home adaptation inspired by the episode brief, not a contestant recipe or an official Food Network recipe.

Use only flowers sold as food-safe; florist flowers may be treated with chemicals.

Orange blossom water is potent, so measure it rather than pouring directly from the bottle.

Open the full recipe →

Episode guide sources

Challenge details verified 2026-07-14. foodnetwork.com, en.wikipedia.org.

Season result

The winner stays hidden until you choose to reveal it.

Reveal the Season 7 winner

Keya Wingfield

Richmond, Virginia

See every Spring Baking Championshipwinner, season by season →

Full cast

Everyone recorded for Season 7, listed alphabetically without result spoilers.

Spring Baking Championship Season 7 cast
BakerAgeHometown
Derek Corsinon/an/a
Keya Wingfieldn/aRichmond, Virginia
Natalie Soton/an/a

Season fact sources

en.wikipedia.org, en.wikipedia.org, en.wikipedia.org.